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The following 13 magazines are available
in category "food magazines"
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Wine & Spirits
One year (8 issues) for €107.50
Wine & Spirits Magazine is published eight times a year and read by over 200,000
members of America's wine community. Consumers and wine professionals read the magazine for information on wine and spirits, including articles on established and...
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Related:
Nieuwe Vakbladen,
Wijn
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The Grocer
One year (49 issues) for €487.50
The Grocer is the UK's most trusted food and drink title providing all the news and analysis for the biggest industry in the UK. The Grocer You will receive exclusive access to thegrocer.co.uk online content as well as your weekly magazine delivered to your...
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Everyday Food
One year (10 issues) for €54.95
Targeted at the supermarket shopper and the everyday cook, Everyday Food Magazine features recipes using supermarket ingredients for fast weekday meals. Most featured menus are designed to take 30 minutes or less to prepare, can be made in multiple size portions,...
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Related:
Cooking & Food
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BBC Good Food
One year (12 issues) for €84.95
BBC Good Food Magazine is a must for everyone who loves food and cooking. It’s packed with great seasonal recipes, tried and tested by our experts so you can be sure they’ll work first time. With buyers’ guides and recipes from all the top TV chefs, it’s...
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Related:
Cooking & Food
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The Vegetable Farmer
One year (12 issues) for €72.50
The Vegetable Farmer, offers growers informed news and reports of the latest industry developments in the UK field vegetable and outdoor salads growing industry....
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Food and Foodways
One year (4 issues) for €569.00
Food and Foodways is a refereed, interdisciplinary, and international journal devoted to publishing original scholarly articles on the history and culture of human nourishment. By reflecting on the role food plays in human relations, this unique journal explores...
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Related:
Food Journals
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Food Management News
One year (11 issues) for €179.95
Food Management News (FMN) is Australia’s premier magazine for the food, beverage and ingredients sectors. First published in 1975, FMN provides an objective and colourful diet of news, features, new products and industry trends. Each issue also includes regular...
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Related:
Voeding,
Cooking & Food
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FoodService Director
One year (12 issues) for €492.50
FoodService Director Magazine, (FSD) reports on the news, issues, ideas and trends that are impacting the non-commercial foodservice operations in today's fast-changing economy. FoodService Director features exclusive studies and reports on...
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Related:
Horeca & Catering
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The Fruit Grower
One year (12 issues) for €72.50
The Fruit Grower, contains a broad range of news and features that help to keep commercial growers informed about industry developments and current best practises in the growing of top fruit, soft fruit, stone fruit, hops and cider apples....
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8.0
9.1
